1.  When one thinks of south-Indian food, Idli is the first dish that comes to mind.
2. Rava Idli are a very good source of protein and carbs, it really helps us to carry out daily activities with full energy.
3. The health benefits of eating Rava Idli are as follows
   • Reduces diabetes
   •  High on energy
   • A balanced diet as it is rich in fiber, Vitamin B-complex, and Vitamin E
   •  Lower cholesterol
   •  Helps with iron deficiency

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Key Ingredients : Rava, Salt, Bengal Gram Dal, Cashewnut, Curry Leaves, Spices, Raising agent E ( 500ii)

Shelf Life – 6 Months from the date of Manufacture / Packing